* Far-far (also fryum, bobby) is an Indian snack food composed
primarily of potato starch and tinted sago.
* They may also contain tapioca and wheat flour.
* Far-far puff up instantly when deep fried, and
they are either eaten as a snack or served like a
papadum to accompany a meal.
* The Frymes are colorful snacks that sounds very appealing
especially to the kids.
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