Milk Cake

* The Ingredients required for the Milk Cake are as follows :-

• Paneer/Indian Cottage cheese: 500 gm.
• Milk powder: 2 tbsp. (heaped)
• Low-fat Condensed milk: 1 tin. (~15 oz./450 gm.)
• Green Cardamom powder: 2-3 tsp.
• Ghee/butter : 2 tblsp.
• Food Color(Orange) : 1/2 tsp.(optional)
• At the Janta Dairy the Milk Cake is available at Rs 340 per kg.